Hawa’s Sustainable Journal is your essential guide to cultivating a more conscious and sustainable lifestyle. Led by a food journalist, an award- winning vegan chef, sustainable lifestyle advocate, and a specialist in human rights and peace studies, we blend deep insights into healthy, indigenous Ghanaian foodways with practical advice, recipes, and articles focused on holistic well-being and responsible living. We empower our community to make informed, ethical choices for themselves and the planet.
“The food that we eat to live, may now be the very thing that is slowly killing us.” There was
The illegal mining crisis, often perceived as a rural problem, is a direct assault on the fundamental right to life
In my journey of switching to a plant based diet, one of the most delectable discoveries was the diverse wealth